Yogurt Clusters
Yogurt clusters are healthy, customizable frozen snacks made by combining yogurt, fruit, and toppings like granola or nuts. Perfect for busy lifestyles, they offer a refreshing, protein-packed bite suitable for all diets.
Equipment
- Mixing Bowl
- Spoon
- Baking Tray
- Parchment Paper
- Freezer
Ingredients
- 1 cup Yogurt Greek or plant-based
- 1 cup Mixed Berries or Fruit chopped if large
- 1/2 cup Granola or Chopped Nuts for crunch
- 1 tbsp Honey or Maple Syrup optional for sweetness
- 1/4 cup Dark Chocolate (melted) optional drizzle
Instructions
- Line a baking tray with parchment paper. In a bowl, mix yogurt with fruit and sweetener if using.
- Spoon the mixture onto the tray in small mounds, spaced apart.
- Sprinkle each cluster with granola or chopped nuts.
- Freeze the tray for 2–3 hours until firm.
- Drizzle with melted chocolate if desired, then return to the freezer until set.
- Store in an airtight container in the freezer for up to 2 weeks.
Notes
Experiment with flavors like tropical mango-coconut or peanut butter-date. Great as post-workout fuel, kids’ snacks, or party treats.